This product review started completely on the wrong foot, because I never understood the idea of filling up a box with ice cubes to keep stuff cold when I have a perfectly capable compressor fridge in the back of the Land Rover…until, that is, I didn’t. Don’t get me wrong, I still have the Dometic […]
For the sake of practicality, the Eurobox has become a reliable accessory around my home, in the workshop, and in the back of the Land Rover. Let’s face it, they come in an array of “standardised” shapes and sizes, they’re strong, they stack together nicely and, most importantly, I can find stuff when I need […]
Having owned this BBQ (or Braai) for over a year I used it for the first time last weekend and, oh my goodness, my chicken was the best-tasting chicken and the best-looking chicken on the whole campsite. These usually come in black but a special edition of mid-grey or green is a perfect choice to […]
SERVES 4PREP TIME 10 minutesCOOK TIME 10 minutesEQUIPMENT Pestle & mortar, heavy saucepan with lid, spatula or wooden spoon This Hot Prawn Madras Curry is composed of a spicy tomato & coconut milk based curry sauce, studded with cooling juicy prawns, and is a total delight. The rich and creamy sauce will smell just incredible […]
SERVES 3-4 | PREP & COOK TIME 45 minutes | EQUIPMENT 10-inch cast iron Dutch oven, charcoal Delivering big flavor with a minimal amount of effort, Chicken Marbella is one of those meals that routinely defies expectations. Originally appearing in the Silver Palate Cookbook in 1982, this Mediterranean-inspired baked chicken dish uses chopped prunes and […]
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