Pulpo Gallego a la Plancha with a Twist
A Galician classic cooked over the fire: tender octopus seared on a hot plancha, finished with paprika and olive oil, and served with a colourful spirulina aioli.
Elisabeth Brailey
Romania … mysterious Transylvania, ancient castles and landscapes of savage beauty
“Here are the 7 wonders of the Romanian world: sunny days, hot temperatures, warm hearts, bright minds, colourful imagination, golden fields and delicious food!” I’ve listened to enthralling stories about Romania for decades. I don’t know why, but this country,…
Celebrating 10 years of adventure – femkes Rooftop Tents have come a long way
Amidst the influx of brands elbowing for space in the highly competitive rooftop tent market, one company from the Netherlands has carved their own niche during the last 10 years of adventure and manages to stay on top: femkes Rooftop…
KLIM make motorcycle clothes with ambitious women riders in mind
For women riders, finding clothes that offer the highest degree of protection and safety can often entail accepting compromise in regard to comfort … unless, you consider KLIM’s specially developed collection of women’s motorcycle clothing. The only features they share…
Falafel waffles with hummus and yogurt – ready in just five minutes and low in fat
SERVES 6 | PREP TIME 10 minutesWAIT TIME 60 minutes | COOK TIME 20 minutesEQUIPMENT Waffle iron or frying pan, mixing bowl, blender or cutting board & kitchen knife Traditional waffle irons seem to have lost their appeal over the…
Blueberry French Toast: a good-morning breakfast casserole that skips the fancy and focuses on fulfilling appetites
SERVES 8 | PREP TIME 20 minutes | COOK TIME 35+/- minutesEQUIPMENT large jar, heavy-duty foil, nonstick spray, tongs, spoon, large bowl, Dutch oven French Toast is a treat usually reserved for home, but I’ve concocted an easier way to…
Dutch Oven Cheesecake – the perfect dessert for your next BBQ
SERVES 6-12 | PREP TIME 10 minutes | COOK TIME 40 minutesEQUIPMENT Dutch oven, freezer bag, mixing bowl, small saucepan, baking parchment Creamy New York cheesecakes are simply unbeatable to round off a good dinner. And they are not even difficult to…